Quilceda Creek Cabernet Sauvignon 2015
-
Dunnuck
Jeb -
Suckling
James -
Parker
Robert -
Enthusiast
Wine -
Spectator
Wine
Product Details
Your Rating
Somm Note
Winemaker Notes
Professional Ratings
-
Jeb Dunnuck
The flagship is the 2015 Cabernet Sauvignon, 100% Cabernet Sauvignon mostly from Champoux with the balance from Palengat and Wallula vineyards. Crème de cassis, graphite, black licorice, unsmoked tobacco, and hints of chocolate and emerge from this beauty and it continues to gain depth and nuance with time in the glass. Full-bodied, deep, and layered with an incredible purity and elegance on the palate, it's already accessible but has more than enough tannin, depth, and balance to evolve for two decades or more.
-
James Suckling
This sets itself apart with concentration and poise, delivering the layers of fruit depth that great cabernet wines possess. The palate's impressively built on layers of ripe, fleshy fruit and superbly cut tannins. Holds long and regal. This is great wine. Drink or hold for 10+ years.
-
Robert Parker's Wine Advocate
The 2015 Cabernet Sauvignon shows the intensity of the 2015 vintage with robust, dark red and black fruit tones that sway in the glass with aromas of crème de cassis, Chambord and black raspberry jus, with an open-knit nose that's generous, juicy and hedonistic. Full-bodied, the wine is drinking great now as it offers up juicy tannins with a quilt of baking spices that floats on top of the dense richness that the warm 2015 vintage delivered to Washington. Ripe and juicy, the wine concludes with elevated alcohol on the finish that continues to offer up flavors of Chambord with sweet oak tones of cinnamon and nutmeg over the elongated finish. I will tip the age range two more years, capping it at 2030, giving it a 15-year lifespan. Overall, the 2015 vintage presented several challenges, the intense heat being the main concern, yet Quilceda Creek still managed to deliver quality and made a wine that delivers pleasure.
-
Wine Enthusiast
This hails from Champoux, Lake Wallula, Palengat and Wallula Gap Vineyards. The aromas draw you into the glass, evoking anise, blackberry, black raspberry, graphite and exotic spices. The flavors show intense depth, richness and hedonism, and the finish seems endless. Best from 2029–2036.
Cellar Selection -
Wine Spectator
Graceful, expressive and impeccably built, with precise dark berry, black olive and black tea flavors that broaden and expand on a lingering finish. Finishes with polished tannins. Drink now through 2025.
Other Vintages
2020-
Parker
Robert -
Suckling
James -
Spectator
Wine -
Dunnuck
Jeb
-
Parker
Robert -
Dunnuck
Jeb -
Suckling
James -
Spectator
Wine -
Enthusiast
Wine
- Decanter
-
Dunnuck
Jeb -
Parker
Robert -
Enthusiast
Wine -
Suckling
James -
Spectator
Wine -
Spirits
Wine &
-
Suckling
James -
Dunnuck
Jeb -
Parker
Robert -
Enthusiast
Wine -
Guide
Connoisseurs' -
Spirits
Wine &
-
Parker
Robert -
Dunnuck
Jeb -
Enthusiast
Wine -
Suckling
James -
Spectator
Wine
-
Parker
Robert -
Enthusiast
Wine -
Spectator
Wine
-
Parker
Robert -
Spectator
Wine
-
Dunnuck
Jeb -
Parker
Robert -
Spectator
Wine -
Enthusiast
Wine
-
Parker
Robert -
Spectator
Wine
-
Parker
Robert -
Spectator
Wine - Decanter
-
Enthusiast
Wine - Decanter
-
Parker
Robert -
Spectator
Wine
-
Enthusiast
Wine - Decanter
-
Parker
Robert -
Spectator
Wine
- Decanter
-
Parker
Robert -
Enthusiast
Wine -
Spectator
Wine
- Decanter
-
Enthusiast
Wine -
Parker
Robert -
Spectator
Wine
- Decanter
-
Parker
Robert -
Enthusiast
Wine -
Spectator
Wine
- Decanter
-
Parker
Robert -
Spectator
Wine -
Enthusiast
Wine
-
Parker
Robert -
Enthusiast
Wine -
Spectator
Wine
-
Enthusiast
Wine -
Parker
Robert -
Spectator
Wine
-
Parker
Robert -
Enthusiast
Wine -
Spectator
Wine
-
Spectator
Wine -
Parker
Robert
-
Parker
Robert -
Spectator
Wine -
Enthusiast
Wine
-
Parker
Robert -
Spectator
Wine
-
Parker
Robert
-
Parker
Robert
-
Spectator
Wine
-
Spectator
Wine
Established in 1978 by Alex and Jeannette Golitzin with the first vintage produced in 1979, Quilceda Creek is Washington State’s 12th bonded winery after Prohibition, but the family’s storied history with winemaking dates back to the late 1800s. Family owned and operated and one of Washington State’s premier wineries, Quilceda Creek has dedicated itself to producing world-class Cabernet Sauvignon. The wines of Quilceda Creek have been an expression of five vineyards in the coveted Horse Heaven Hills and Red Mountain American Viticultural Areas (AVA). Champoux Vineyard is one of the oldest vineyards in Washington State and the Cabernet Sauvignon grapes grown there have produced five of Quilceda Creek’s perfect 100-point wines. Grapes for the sixth 100-point wine were sourced from Galitzine Vineyard in the Red Mountain AVA. Today, Paul Golitzin oversees all aspects of winemaking and vineyard operations, pursuing the same standard of excellence that brought Quilceda Creek to world prominence.