Renato Ratti Colombe Dolcetto d'Alba 2009
A wine for all tables, particularly suited for Italian style appetizers, first courses and fresh cheeses.
Honeyed plum and cherry flavors fill out this lush young dolcetto, a juicy red to serve with landjäger sausages or other cured meats.
This bright Dolcetto from Renato Ratti opens with a dark, inky color and well concentrated fruit aromas of blueberry and cherry. Those big fruit tones are enhanced by the wine’s full color and polished finish. Very nice and well priced too.
Ratti's 2009 Dolcetto d'Alba Colombe is made in a plump, fruit-driven style informed by generous dark blueberries, blackberries, spices and licorice. It is best enjoyed in its vinous, extroverted youth. Anticipated maturity: 2010-2013.
Renato RattiView all wine
As the monks historically produced wine from the grapes of the surrounding hillsides, today, remembering their lessons, incomparable wines are produced.
From the 100 acres of vineyards, the Renato Ratti winery produces around 150,000 bottles from the traditional denominations of the area: Barolo, Nebbiolo... View More