Robert Foley Vineyards Charbono 2009

  • 90 Wine
    Spectator
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Robert Foley Vineyards Charbono 2009 Front Label
Robert Foley Vineyards Charbono 2009 Front Label

Product Details


Varietal

Region

Producer

Vintage
2009

Size
750ML

ABV
13.5%

Features
Collectible

Your Rating

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Somm Note

Winemaker Notes

Professional Ratings

  • 90
    Good bright ruby-red. Aromas of blueberry, black cherry, menthol and herbs, with pungent minerality emerging with air. Sweet and moderately dense, with flavors of crushed black fruits, A&W root beer and brown sugar. Finishes with a fairly full dusting of tannins and nice length. This got an extra six months of barrel aging, which winemaker Foley says gave it more density.

Other Vintages

2004
  • 92 Wine
    Enthusiast
  • 90 Wine
    Spectator
  • 90 Robert
    Parker
2002
  • 91 Robert
    Parker
Robert Foley Vineyards

Robert Foley Vineyards

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Robert Foley Vineyards, California
Robert Foley Vineyards Winery Image
Robert Foley Vineyards in Napa Valley is a small family owned and operated winery headed by winemaker, Bob Foley. Bob has been a winemaker for over 30 years, and produces wines from many varietals, including the lesser known favorite, Charbono. Bob is known for making deep, dark wines with remarkable depth and complexity.

Foley Vineyards' new cave and wine facility finished recently on Howell Mountain.

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Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.

Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.

LSB210002_2009 Item# 210002

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