Rombauer Diamond Selection Cabernet Sauvignon 2012

  • 92 Wilfred
    Wong
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Rombauer Diamond Selection Cabernet Sauvignon 2012 Front Label
Rombauer Diamond Selection Cabernet Sauvignon 2012 Front Label

Product Details


Varietal

Region

Producer

Vintage
2012

Size
750ML

ABV
14.8%

Features
Collectible

Your Rating

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Somm Note

Winemaker Notes

This elegantly balanced wine is deep and dark with a purple hue. Aromas of black currant and black cherry combine seamlessly with sweet notes of oak. The palate is ripe and soft, with pronounced blackberry and a hint of spice, lush tannins and sweet, subtle oak. Black currant builds on the finish.

Professional Ratings

  • 92
    The hits just keep on coming—2012 Cabernet Sauvignons from California's north coast have shown very well and the Rombauer Diamond Selection has followed suit. Juicy and penetrating with ripe red and black fruit aromas and flavors, this wine exhibits excellent ripeness and structure. Drinking pretty well now. (Tasted: August 22, 2016, San Francisco, CA)

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Rombauer

Rombauer Vineyards

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Rombauer Vineyards, California
Rombauer Vineyards Winery Video

Rombauer Vineyards is a Napa Valley based, family-owned winery founded in 1980 by Koerner and Joan Rombauer. Dedicated to providing gracious hospitality, the Rombauer family and staff take pride in creating joyful moments for their customers across the country and at their Napa Valley and Sierra Foothills tasting rooms. Rombauer owns and sustainably farms over 670 acres of vineyards in Carneros, Atlas Peak, Stags Leap, St. Helena, Calistoga, and the Sierra Foothills. Rombauer’s Chardonnays, Merlot, Cabernet Sauvignons, Zinfandels and Sauvignon Blanc are beloved by wine enthusiasts around the world.

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Image for Napa Valley Cabernet Sauvignon content section
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One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wine. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.

Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

RMBDIAMCAB_2012 Item# 151925

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