Ruffino Modus 2009

  • 95 James
    Suckling
  • 91 Wine
    Enthusiast
  • 90 Wine
    Spectator
3.8 Very Good (31)
2019 Vintage In Stock
35
31 99
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Ruffino Modus 2009 Front Bottle Shot
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Product Details


Varietal

Region

Producer

Vintage
2009

Size
750ML

ABV
13%

Your Rating

0.0 Not For Me NaN/NaN/N

Somm Note

Winemaker Notes

Ruby red with violet hues. The impact of the aromas is intense and fascinating. The bouquet is complex, initially characterized by intense notes of mature fruit, such as cherries, plums and small black berries, which then fade into hints of spices, mint, sweet tobacco and refined balsamic notes on the finish. On the palate it is full-bodied and harmonious and characterized by the finesse of its silky tannins. The taste is elevated by a remarkable pleasantness and freshness and a texture in which each varietal adds its own distinctive trait. The finish is incredibly persistent, with an aftertaste of black berry fruit and cocoa.

Blend: 50% Sangiovese, 25% Cabernet Sauvignon, 25% Merlot

Professional Ratings

  • 95
    Alluring aromas of currants and fresh herbs with hints of rose petals. Full body, with juicy tannins and a tangy, fruity, and refreshing finish. Tar and spice undertones. A blend of Sangiovese, Cabernet Sauvignon, and Merlot.
  • 91
    This shows power and muscle, but the delivery is surprisingly soft and supple. The wine’s overall roundness is further reinforced by the irresistible tones of soft chocolate, cigar tobacco and black cherry, which lift straight out of the glass.
  • 90
    This rich, full red's suave texture sets the stage for cherry, leather and underbrush flavors. The tannins match its rugged character, leaving a dusty, mouthcoating impression. Sangiovese, Cabernet Sauvignon and Merlot. Best from 2014 through 2023.

Other Vintages

2019
  • 94 James
    Suckling
  • 92 Robert
    Parker
2018
  • 92 Wine
    Spectator
2017
  • 92 James
    Suckling
  • 91 Robert
    Parker
2016
  • 95 James
    Suckling
2015
  • 94 James
    Suckling
  • 92 Robert
    Parker
  • 90 Wine
    Spectator
2014
  • 93 James
    Suckling
  • 91 Tasting
    Panel
2013
  • 93 James
    Suckling
  • 90 Wine
    Spectator
2012
  • 94 James
    Suckling
  • 90 Tasting
    Panel
2011
  • 91 James
    Suckling
2010
  • 90 Robert
    Parker
2008
  • 92 James
    Suckling
  • 91 Wine
    Enthusiast
  • 90 Wine
    Spectator
2007
  • 96 Wine
    Spectator
2006
  • 91 Wine
    Spectator
  • 90 Wine
    Enthusiast
2005
  • 90 Wine
    Enthusiast
2004
  • 91 Wine
    Spectator
2003
  • 91 Wine &
    Spirits
Ruffino

Ruffino

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Ruffino, Italy
Ruffino Montemasso Aereal Winery Image

In 1877, Illario and Leopoldo Ruffino laid the foundations of their dream to make the most known and loved Italian wines in the world from the heart of Tuscany. At their winery in Pontassieve, just outside of Florence, they began producing wines according to a strict quality standard and a rigorous technical research. Soon, Ruffino became an international symbol of the Chianti region, and won numerous awards, including the prestigious gold medal at the Bordeaux Wine Fair in 1895, affirming the quality of its wine.

In 1913, the Folonari family purchased Ruffino and brought new talent, energy and enthusiasm into the company. They started on a nearly century-long pursuit to develop a collection of estates in Tuscany, all of which matched the standard of quality and uniqueness which was the trademark of Ruffino wine.

Over the last sixty years, Ruffino has established seven prominent estates in Tuscany, all situated within the major DOCG production regions including Brunello di Montalcino, Vino Nobile di Montepulciano, Chianti and Chianti Classico. Today, Ruffino continues to meld century-long Tuscan traditions with new state-of-the-art cellar technology and modern winemaking for an ideal symbiosis with the energy of the contemporary Italian lifestyle.

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Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the country’s best red wines. Sangiovese reigns supreme here, as either the single varietal, or a dominant player, in almost all of Tuscany’s best.

A remarkable Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village of Montalcino, come the distinguished and age-worthy wines based on Brunello (Sangiovese). Earning global acclaim since the 1970s, the Tuscan Blends are composed solely of international grape varieties or a mix of international and Sangiovese. The wine called Vine Nobile di Montepulciano, composed of Prognolo Gentile (Sangiovese) and is recognized both for finesse and power.

SWS319248_2009 Item# 120303

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