Saintsbury Toyon Farm Pinot Noir 2014
-
Enthusiast
Wine
Product Details
Your Rating
Somm Note
Winemaker Notes
Pairs well with duck confit, mushu pork, roasted Ham with red pepper jelly.
Professional Ratings
-
Wine Enthusiast
This is a standout of the vintage from the producer, earthy and stemmy in complex cherry, strawberry, forest and plum. Within the context of fruit and pine, it supports lively acidity and a lushness that shows its full-bodied fervor.
Other Vintages
2015-
Enthusiast
Wine
As early as the 1970s Carneros became known as a source of terrific Pinot Noir, and was one of the first California regions to gain such a reputation. The combination of sunny days, cooling fog and thin clay soils are tailor-made for the variety. Another factor in Pinot Noir’s prominent place here is vintners’ willingness to experiment widely. The history of the grape in Carneros is marked by continuous research into clonal variations, viticultural techniques and site selection. Careful evaluation over time has revealed a signature flavor profile as well. Complex aromas and flavors of cherry, red berry, spice, earth and cola appear time and again in Carneros Pinot Noir. To this day the appellation remains one of California’s standard bearers for the variety.