This vivid, garnet-colored Cabernet stands out for its sophistication and elegance. It is noted for its firm tannins, full-bodied structure, cherry, chocolate and peppery characteristics with pleasant oak aromas and vanilla. Food Parings: Our Cabernet Sauvignon Reserva complements pastas, red meats and pork, as well as fine cheeses and rich vegetables. It is an excellent addition to your elaborate meals
Santa CarolinaView all wine
The year was 1875. When Don Luis Pereira came to Chile with vinestocks from Bordeaux France and a dream to create an unforgettable wine. An elixir of such romance and intrigue, he could find no name more perfect than that of his cherished wife, Doña Carolina Iñiguez. And so, his creation would be called Viña Santa Carolina.
From the time that he transplanted the first vines to the virgin Chilean landscape, an unmatched tradition of excellence... View More