Save Me, San Francisco Hella Fine Merlot 2014

    4.2 Very Good (11)
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    Save Me, San Francisco Hella Fine Merlot 2014 Front Bottle Shot
    Save Me, San Francisco Hella Fine Merlot 2014 Front Bottle Shot Save Me, San Francisco Hella Fine Merlot 2014 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2014

    Size
    750ML

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    Somm Note

    Winemaker Notes

    Located just north of Half Moon Bay near San Francisco, Mavericks is one of the most respected big wave surf areas in the mainland U.S.. Some of the most exceptional surfers in the world have ridden the waves there and have drawn thousands to watch them surf the 25-foot giants. The intensity and greatness of this beautiful location is what inspired this wine-a smooth, full-bodied Merlot with delicious chocolate and cherry flavors.

    It pairs well with gourmet pizza, grilled burgers, pulled pork sliders or beef chili.

    Save Me, San Francisco

    Save Me, San Francisco

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    Save Me, San Francisco, California
    Save Me, San Francisco Wine Co. is a collaboration between esteemed winemaker James Foster and the San Francisco based, Grammy Award-winning rock band Train. Train guitarist and head wine explorer Jimmy Stafford found wine to be a great way to connect with fans, and this led to the formation of the Save Me, San Francisco Wine Co. Proceeds from sales of the wine support Family House, a non-profit organization providing temporary housing to families of seriously ill children.
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    With generous fruit and supple tannins, Merlot is made in a range of styles from everyday-drinking to world-renowned and age-worthy. Merlot is the dominant variety in the wines from Bordeaux’s Right Bank regions of St. Emilion and Pomerol, where it is often blended with Cabernet Franc to spectacular result. Merlot also frequently shines on its own, particularly in California’s Napa Valley. Somm Secret—As much as Miles derided the variety in the 2004 film, Sideways, his prized 1961 Château Cheval Blanc is actually a blend of Merlot and Cabernet Franc.

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    The largest and perhaps most varied of California’s wine-growing regions, the Central Coast produces a good majority of the state's wine. This vast California wine district stretches from San Francisco all the way to Santa Barbara along the coast, and reaches inland nearly all the way to the Central Valley.

    Encompassing an extremely diverse array of climates, soil types and wine styles, it contains many smaller sub-AVAs, including San Francisco Bay, Monterey, the Santa Cruz Mountains, Paso Robles, Edna Valley, Santa Ynez Valley and Santa Maria Valley.

    While the Central Coast California wine region could probably support almost any major grape varietiy, it is famous for a few Central Coast reds and whites. Pinot Noir, Chardonnay, Cabernet Sauvignon and Zinfandel are among the major ones. The Central Coast is home to many of the state's small, artisanal wineries crafting unique, high-quality wines, as well as larger producers also making exceptional wines.

    SWS328256_2014 Item# 161050

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