Seifried Sauvignon Blanc 2015
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Wong
Wilfred -
Panel
Tasting
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Wilfred Wong of Wine.com
Over the past couple of years, I have become a fan of the Siefried wines. They are focused and they clearly define their place of origin. The 2015 Seifried Sauvignon Blanc exhibits intense grapefruit peel and mouth-watering minerality. Crisp and refreshing in the finish, this wine calls for a couple dozen freshly shucked oysters. Drinks well now and should gain complexity over the next two years. (Tasted: July 7, 2016, San Francisco, CA)
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Tasting Panel
Smooth and racy with peach and citrus notes; fresh, balanced and deep.
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Parker
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Panel
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Wong
Wilfred -
Panel
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Enthusiast
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From the beautiful Waimea Plains come the inspired and innovative wines of the South Island’s oldest family winery, Seifried Estate. Harvested from Estate grown, ‘Sustainably Accredited’ vineyards scattered throughout the Nelson region, this is a winery with a focus and passion for beautifully crafted wines. From humble beginnings in the Moutere Valley near Nelson in 1973, Seifried Estate has grown to become synonymous with sustainability, quality, innovation and family values. The family business has grown and now farms over 300 hectares of vines, with their wines being sold in 25 countries, including having established themselves as a familiar and favoured brand in New Zealand. A leading producer of Nelson Sauvignon Blanc, Seifried has also gained a reputation for interesting and unusual varieties, including Grüner Veltliner, Würzer and Zweigelt - paying homage to Hermann’s Austrian heritage. In September 2014, Hermann and Agnes were acknowledged for their tremendous contribution to New Zealand wine and inducted as Fellows of New Zealand Winegrowers. They made history as the first husband and wife team to be recognised and it was also the first time a woman has been honoured. The passion has been passed on with all three of the Seifried children, now home and working in the company. Each brings experience and knowledge gained in various roles around the world. The grandchildren have also become regulars at the winery, eager to help and get their hands (and feet!) dirty, and follow in “Opa and Nana’s” footsteps.
A family business, sharing their wines with the world. And home to the fabulous Sweet Agnes Riesling – New Zealand's most awarded dessert wine.