Sequel Syrah 2009

Syrah/Shiraz
  • 93 Robert
    Parker
  • 92 Wine
    Enthusiast
  • 92 Wine
    Spectator
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Sequel Syrah 2009 Front Bottle Shot
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Product Details


Varietal

Producer

Vintage
2009

Size
750ML

ABV
14.8%

Features
Collectible

Your Rating

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Somm Note

Winemaker Notes

Opaque and blue-ish purple in color, this is an expressive wine offering vibrant aromas of sweet dark fruits, grilled meats and freshly roasted chestnuts. Dark cherry flavors laced with notes of nutmeg and savory spice are framed by refined tannins and a delicate acidity that lingers on the finish.

Blend: 99% Syrah, 1% Cabernet Sauvignon

Professional Ratings

  • 93
    The Long Shadows 2009 Sequel – a virtually pure Syrah, whose cuvee name was chosen as an allusion to winemaker John Duval’s legacy as long-time winemaker for Penfolds and its legendary Grange – was sourced largely from the 1992 Sagemoor Bacchus and 1994 Boushey plantings, among the oldest of their varietal in the state. Allen Shoup relates that when he approached Duval to head a Syrah project under the Long Shadows umbrella, the latter’s initial reluctance stemmed from the predominance of young vines among Washington’s Syrah plantings and, in particular, among those to which Shoup at the time had access. But Shoup persevered in ferreting-out small amounts of fruit from the aforementioned – and by Washington standards old – vines, and subsequently had some small acreage planted with Australian selections that came into production for this bottling. Chocolate, mocha and brown spice elements are prominent already in the nose, creating confectionary expectations that are, at most, only partly confirmed on an expansive, plush palate. Happily, there is primary dark berry juiciness along with hints of mint, black pepper, smoky black tea, and iodine to take this wine in a properly profound direction and offer counterpoint to its sense of sweetness. What’s more, there is a lovely sense of lift and energy to the finish that strike me as Washington-typical even though not especially evident in the current Long Shadows collection when taken as a whole.
  • 92
    Rich, dark, dense and smoky, this is a fruit-driven Syrah that has a splendid bouquet of ripe black fruit. Some herbal accents and a streak of bark runs through the tannins.
  • 92
    Focused, plush and generous, with pomegranate-accented dark berry and tobacco flavors, striking a nice balance of suppleness, rich flavors and expansion on the finish.

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Sequel

Sequel

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Sequel, Washington
Sequel Virtual Winery Tour Winery Video

After 16 years as winemaker for Australia’s iconic Penfolds Grange, John Duval came to the Columbia Valley in 2003 as the “Sequel” to his life’s work with Syrah.

A generous and concentrated wine of great character, Sequel is notable for its deep purple hue, rich aromatics and layers of flavor. Almond, dark chocolate and cherry notes fill the glass, complimented by hints of black licorice, blackberry, cocoa powder and a touch of smoke.

Sequel is one of six distinct red wines from Long Shadows Vintners - a collection of ultra-premium wines, each built on the unique expertise of some of the world’s most knowledgeable winemakers to showcase the quality and caliber of Washington State’s Columbia Valley.

Since the beginning, Long Shadows' Director of Winemaking and Viticulture Gilles Nicault, has overseen the operations of the winery and worked closely with the vintners to bring each winemaker’s vision to completion. Internationally renowned winemakers Randy Dunn (Feather Cabernet Sauvignon); John Duval (Sequel Syrah); Philippe Melka (Pirouette Red Wine); and Michel Rolland (Pedestal Merlot) are active partners in their respective wines. Gilles now crafts Poet’s Leap Riesling and Saggi, a Sangiovese/Cabernet Sauvignon blend, in styles that remain true to their original winemakers, Armin Diel and Giovanni Folonari respectively. Gilles crafts Chester-Kidder, a Cabernet Sauvignon/Syrah blend, independently.

Gilles works closely with the state’s top growers to execute a diverse winemaking protocol at Long Shadows’ state-of-the-art facility in Walla Walla to produce wines of exceptional quality, true to the Columbia Valley’s terroir.

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CNC430328_2009 Item# 123578

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