The 2005 Shiraz expresses oodles of spicy dark berry fruits, plums, cassis and earthy mint. On
the palate, it's a succulent thunderbolt of pure Shiraz, right down to the last gulp. Made with
structure and grip, the vibrant, juicy length lingers with a clean "have another glass" finish.
Drink now or hide in the cellar for 3 years.
"The 2005 Shiraz is purple-colored with aromas of smoke and blueberry. Medium-bodied, with
ample spicy fruit, it offers good concentration, depth,... View More
Shoofly's winemaker Ben Riggs is a native of McLaren Vale and has been crafting some of the region's finest for two decades. Ben knows his stuff and where to get it – his roster of grape growers is one of the most sought after contact lists in the country. Premium regions produce the best fruit and the grapes come from a "who's who" of Australian growers and viticultural neighborhoods – Barossa Valley, McLaren Vale, Clare Valley, Langhorne Creek, Adelaide Hills and Heathcote.