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Siduri Pisoni Vineyard Pinot Noir 2010

Pinot Noir from Central Coast, California
  • WS 92
  • V 91
Sold Out 54.99
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Winemaker Notes

The Pisoni Vineyard was one of the locations that produced a bigger than normal Pinot Noir in 2010. Pisoni is never a shrinking violet when it comes to Pinot Noir, so saying that 2010 is big certainly means something. Historically, this Pinot Noir displays incredible fruit concentration, with blue and blackberry pie flavors, hints of warm earth and spice, and a full, long finish. This is a wine that, while it drinks well now, will only improve with several years in the cellar.

Critical Acclaim

WS 92
Wine Spectator

A tempting style that teases with subtle black cherry, fresh earth, black tea and spicy nuances. Full-bodied, rich and concentrated, well-focused and persistent, ending with a smoky aftertaste. Should only get better. Best from 2013 through 2021. 313 cases made.

V 91
Vinous / Antonio Galloni

The 2010 Pinot Noir Pisoni is direct and frank. Layers of dark red fruit burst from this energetic, focused wine. There is good depth, but the aromas and flavors don’t quite have the complexity or delineation of the very best Pinots here. Still, it is impossible not to admire the sheer purity of the fruit that comes off Pisoni. Anticipated maturity: 2012-2016.

Siduri, Central Coast, California
Siduri
Two Pinot Noir lovers, Adam and Dianna Lee, founded Siduri Wines in 1994. They produced only four and a half barrels of Pinot Noir that first vintage. Now they handcraft over 10,000 cases of Pinot Noir from vineyards ranging from Oregon's Willamette Valley down to the Santa Rita Hills and Santa Lucia Highlands AVAs. Each Pinot Noir is created using gravity flow and minimal intervention, with the goal of reflecting the unique... View More