Soter Vineyards North Valley Pinot Noir 2014

  • 93 James
    Suckling
  • 90 Wine
    Spectator
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Soter Vineyards North Valley Pinot Noir 2014 Front Bottle Shot
Soter Vineyards North Valley Pinot Noir 2014 Front Bottle Shot Soter Vineyards North Valley Pinot Noir 2014 Front Label Soter Vineyards North Valley Pinot Noir 2014 Back Bottle Shot

Product Details


Varietal

Region

Producer

Vintage
2014

Size
750ML

ABV
13.8%

Features
Green Wine

Your Rating

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Somm Note

Winemaker Notes

This Pinot noir exhibits charming aromas of bright red fruits, with baking spices and underbrush. The nose is bright and high toned - very expressive. Medium bodied on the palate with a darker fruit profile, the wine is sleek and silky in texture. Additional notes of black mission figs and plums emerge, with some anise, black pepper and a little forest floor note. In the finish, the wine reveals clove and hints of espresso. Soft, youthful tannins are nicely balanced with acidity, and the wine is quite seamless.

Professional Ratings

  • 93
    A vibrant wine with clarity and tension showing dried strawberries and hints of mushroom character. Medium-bodied, fine and focused. Delivers the Oregon pinot noir experience one expects.
  • 90
    Firm and chewy, with a sleek, focused core of cherry and raspberry fruit, picking up clove and pepper notes as the finish persists with élan. Best from 2018 through 2023. 8,900 cases made.

Other Vintages

2017
  • 93 James
    Suckling
  • 92 Wine
    Enthusiast
2013
  • 91 Wine
    Spectator
2012
  • 92 Wine
    Spectator
Soter Vineyards

Soter Vineyards

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Soter Vineyards, Oregon
Soter Vineyards Winery Video

Tony Soter is the founder of Soter Vineyards at Mineral Springs Ranch in Yamhill-Carlton, Oregon. Soter is a Portland, Oregon, native who began his remarkable 40-year winemaking career in the Napa Valley. After graduating from Pomona College in southern California with a degree in philosophy, Soter joined the staff at Stag's Leap Wine Cellars in 1975 to learn the trade. By 1982, he released his own wine under the Etude label, selling the winery almost 20 years later to Treasury Wine Estates. In the meantime, Soter worked as consulting winemaker for such world-famous Napa estates as Araujo (now Eisele), Chappellet, Dalla Valle, Shafer, and Spottswoode, among others. After almost 30 years in California, Soter moved back to Oregon and founded Soter Vineyards in 1997, where he is still making some of the most heralded pinot noirs in the state.

Today, Soter focuses on biodynamic grape growing to create rich flavors and substance. His cellar techniques look to the wisdom of past generations, trusting those natural processes to evoke the voice and character of each vineyard.

There are three distinct labels produced by Soter:

1.   SOTER VINEYARDS ... Illustrious estate-grown wines from Eola Amity, Ribbon Ridge, and Yamhill Carlton (where the Mineral Springs vineyard, farm, and winery are).

2.   ORIGIN SERIES ... Limited single-appellation bottlings showcasing each AVA's unique microclimate, geographical features, and growing conditions. 

3.   PLANET OREGON ... affordable, delicious, organically-grown wines from the Willamette Valley, ready to drink tonight.

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Home of some of the planet’s most amazingly elegant and expressive Pinot noir, the Willamette Valley is a pastoral, mixed landscape of green, bucolic rolling hills, dramatic forestlands and small, independent, friendly wine growers. As a leader in environmental stewardship, the valley has some of the nation’s most protective land use policies, with two-thirds of its vineyards farmed sustainably and over half, organically. While the valley claims a cool, continental climate, and is heavily influenced by the cold, moist winds of the Pacific Ocean, its warm and dry summers allow for the steady, even ripening of Pinot noir.

The potential of Willamette Valley Pinot noir continues to attract the investment of serious growers and winemakers both locally and from abroad, as naturally the finished wines bring accolades from professionals and enthusiasts. With a range of styles from delicate dried cherry, raspberry and hibiscus to stronger notes of truffle, mocha, plum and spice, a fine Willamette Valley Pinot noir is a perfect expression of both character and grace.

CHMSOR3101014_2014 Item# 153261

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