The 2010 Estate Cabernet Sauvignon is rich and robust. Black cherry, raspberry and currants combine with toasty oak and spice. Grilled pepper steak or herb-roasted rack of lamb are favorites
with this smooth and powerful wine.
StoneCap wines are handcrafted entirely from estate grown grapes from the
renowned Goose Ridge Estate Vineyard in Washington's Columbia Valley.
This expansive and highly regarded vineyard allows the Monson Family to
produce stunning quality wines that are sensibly priced.
The Monson family has been farming the Columbia Valley for over four decades and developed Goose Ridge Vineyard in 1999 under the guidance of Dr. Walter Clore, the "father" of the Washington wine industry. The Monsons, along with veteran winemaker Kendall Mix, are dedicated to limited production, handcrafted wine and meticulous vineyard practices.