StoneCap Chardonnay 2021

    2022 Vintage In Stock
    8 99
    OFFER Take $20 off your order of $100+
    Ships Wed, Apr 3
    You purchased this 1/28/24
    1
    Limit Reached
    You purchased this 1/28/24
    Alert me about new vintages and availability
    StoneCap Chardonnay 2021  Front Bottle Shot
    StoneCap Chardonnay 2021  Front Bottle Shot StoneCap Chardonnay 2021  Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2021

    Size
    750ML

    ABV
    13.1%

    Features
    Screw Cap

    Your Rating

    0.0 Not For Me NaN/NaN/N

    Somm Note

    Winemaker Notes

    The 2021 Chardonnay displays fresh aromatic notes highlighted by pineapple, melon, and orange blossom. A refreshing and balanced mouthfeel displays flavors of juicy tangerine and lime layered with rich stone fruit notes and minerality. The flavors evolve into notes of white peach and lemon finishing clean, light, and refreshing.

    Other Vintages

    2012
    • 88 Wine
      Spectator
    2010
    • 88 Wine
      Spectator
    2009
    • 87 Wine
      Spectator
    StoneCap

    StoneCap

    View all products
    StoneCap, Washington
    StoneCap Goose Ridge Estate Vineyards Winery Image

    StoneCap wines are handcrafted entirely from estate grown grapes from the renowned Goose Ridge Estate Vineyard in Washington's Columbia Valley. This expansive and highly regarded vineyard allows the Monson Family to produce stunning quality wines that are sensibly priced.

    Washington State's famed Columbia Valley produces extraordinary grapes in large part due to the area's great soils—the result of massive flooding during the last Ice Age. Light and porous, these soils are frequently wind-blown, and the windy tops of the many high hills and ridgelines of the region are typically devoid of soil leaving a "stonecap" of rocks behind.

    The Monson family has been farming the Columbia Valley for over four decades and developed Goose Ridge Vineyard in 1999 under the guidance of Dr. Walter Clore, the "father" of the Washington wine industry. The Monsons, along with veteran winemaker Kendall Mix, are dedicated to limited production, handcrafted wine and meticulous vineyard practices.

    Image for Chardonnay Wine content section
    View all products

    One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

    Image for Columbia Valley Wine Washington content section
    View all products

    A large and geographically diverse AVA capable of producing a wide variety of wine styles, the Columbia Valley AVA is home to 99% of Washington state’s total vineyard area. A small section of the AVA even extends into northern Oregon!

    Because of its size, it is necessarily divided into several distinctive sub-AVAs, including Walla Walla Valley and Yakima Valley—which are both further split into smaller, noteworthy appellations. A region this size will of course have varied microclimates, but on the whole it experiences extreme winters and long, hot, dry summers. Frost is a common risk during winter and spring. The towering Cascade mountain range creates a rain shadow, keeping the valley relatively rain-free throughout the entire year, necessitating irrigation from the Columbia River. The lack of humidity combined with sandy soils allows for vines to be grown on their own rootstock, as phylloxera is not a serious concern.

    Red wines make up the majority of production in the Columbia Valley. Cabernet Sauvignon is the dominant variety here, where it produces wines with a pleasant balance of dark fruit and herbs. Wines made from Merlot are typically supple, with sweet red fruit and sometimes a hint of chocolate or mint. Syrah tends to be savory and Old-World-leaning, with a wide range of possible fruit flavors and plenty of spice. The most planted white varieties are Chardonnay and Riesling. These range in style from citrus and green apple dominant in cooler sites, to riper, fleshier wines with stone fruit flavors coming from the warmer vineyards.

    SWS168520_2021 Item# 1342862

    Internet Explorer is no longer supported.
    Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

    It's easy to make the switch.
    Enjoy better browsing and increased security.

    Yes, Update Now

    Search for ""