Sorry, we couldn't find what you were looking for...

For availability & pricing, select your "Ship to" state.

Tablas Creek Esprit de Beaucastel Rouge 2010

Rhone Red Blends from Paso Robles, Central Coast, California
  • RP 94
  • V 92
Sold Out 64.99
Alert me when new vintages are available
Rate for better recommendations
No Rating

Winemaker Notes

The 2010 Esprit de Beaucastel shows Mourvedre's signature currant, balsamic, black tea and roasted meat aromas, given lift by a brighter raspberry note and notable minerality. The mouth is richer than the nose suggests, with plum, blueberry, pepper steak and dark chocoloate notes. Well-mannered tannins keep order without blocking or weighing down the wine. This is an Esprit that will provide pleasure now, but which should also age gracefully for two decades.

Critical Acclaim

RP 94
The Wine Advocate

Opening up considerably since I tasted it from barrel, the 2010 Esprit de Beaucastel is a superb blend of 45% Mourvedre, 30% Grenache, 21% Syrah and 4% Counoise that was aged all in foudre. It delivers loads of ripe blackberry, plum, licorice, roasted herbs and hints of flowers to go with a medium to full-bodied, rich and mouth-filling profile on the palate. Textured, layered and rich, with a firm underlying core of tannin, this superbly balanced beauty should be given 2-3 years of bottle age and then consumed over the following decade. Drink 2015-2025.

V 92
Vinous / Antonio Galloni

Bright ruby-red. Exotically perfumed bouquet of ripe red fruits, Asian spices, lavender and cola. Pliant, sweet and lithe, offering intense raspberry, bitter cherry and floral pastille flavors along with hints of star anise and blood orange. Finishes silky, sweet and long, with resonating floral notes and excellent focus.

Tablas Creek Vineyard

View all wine
Tablas Creek Vineyard, Central Coast, California
Tablas Creek
The Perrins of Chateau de Beaucastel and Robert Haas, their importer since 1970, founded Tablas Creek Vineyard in 1990. They chose their 1600-foot elevation site in West Paso Robles' Las Tablas because of its chalky clay soils and its climate similar to the southern Rhone Valley. They imported selected French cuttings of Mourvedre, Grenache, Syrah and Counoise and multiplied, grafted and planted their own vines, which they farm organically. This blended wine, in the image of Chateauneuf-du-Pape, is 100% estate-grown and bottled.