Tatomer Meeresboden Gruner Veltliner 2016

  • 90 Robert
    Parker
2021 Vintage In Stock
25 99
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Tatomer Meeresboden Gruner Veltliner 2016  Front Bottle Shot
Tatomer Meeresboden Gruner Veltliner 2016  Front Bottle Shot Tatomer Meeresboden Gruner Veltliner 2016 Front Label

Product Details


Varietal

Region

Producer

Vintage
2016

Size
750ML

Your Rating

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Somm Note

Winemaker Notes

Meeresboden is balanced with stone fruit, and yellow citrus flavors, as well as a salty, kelp-like minerality. Young, this wine is bright and racy, with age it becomes silky and more honeyed.

Professional Ratings

  • 90
    The 2016 Grüner Veltliner Meeresboden is very pretty, offering up noes of white pepper, almond cream and subtle apricot, followed by a medium-bodied, saline and acid-driven palate. It's a bright, tensile wine with a saline edge.

Other Vintages

2021
  • 94 Vinous
2020
  • 94 Vinous
  • 92 Wine
    Enthusiast
2019
  • 90 Wine
    Enthusiast
2018
  • 93 Wine
    Enthusiast
  • 92 Wilfred
    Wong
  • 90 Decanter
2017
  • 90 Jeb
    Dunnuck
Tatomer

Tatomer

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Tatomer, California
Tatomer Winery Image
In 2008 I founded Tatomer with two Riesling vineyards. My intention was to use my knowledge to make bone-dry Riesling in California unlike many of the off-dry examples in the marketplace today. I made a mere 400 cases in a small corner of a good friend's boutique winery. Since then, I have added one more Riesling vineyard, as well as two Grüner Veltliner vineyards for a total production of 1,100 cases. I plan to explore the depth of my current sites; and pursue new Central Coast terroirs in the years to come.
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Fun to say and delightfully easy to drink, Grüner Veltliner calls Austria its homeland. While some easily quaffable Grüners come in a one-liter—a convenient size—many high caliber single vineyard bottlings can benefit from cellar aging. Somm Secret—About 75% of the world’s Grüner Veltliner comes from Austria but the variety is gaining ground in other countries, namely Hungary, the Czech Republic, Slovakia and the United States.

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Santa Barbara Wine

Central Coast, California

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With a dry and mild climate cooled significantly by moist ocean fog and breezes, Santa Barbara County is a grape-grower’s dream. Part of the larger Central Coast appellation, Santa Barbara is home to Santa Maria Valley and Santa Ynez Valley. The conditions here provide an opportunity for nearly effortless production of high-quality cool-climate Central Coast wines. This is also the site of the 2004 film Sideways, which caused Pinot Noir’s popularity to skyrocket and brought new acclaim to the region.

Chardonnay and Pinot Noir are the stars of Santa Barbara, producing wines marked by racy acidity. Crisp Sauvignon Blanc and savory Syrah are also important. The region is home to many young and enthusiastic winemakers eager to experiment with less common varieties including Chenin Blanc, Grüner Veltliner, Trousseau Gris, Gamay and Cabernet Franc, making it an exciting area to watch.

GPSTATO16MEGV_2016 Item# 178139

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