Tenuta di Nozzole Chianti Classico Riserva has crisp, ripe, red berry and cherry aromas and flavors and earthy undernotes are shaped by vibrant, fresh acidity and a backbone of firm yet elegant tannins.
Pairs well with meats and meat pasta sauces, poultry and hard cheeses.
The Wine Advocate
The 2009 Chianti Classico Riserva Nozzole is a big, dark wine bursting with dark cherries, licorice, tobacco, smoke and dried flowers. This hearty, full-bodied Riserva is long on personality and sheer character. There isn’t a ton of subtlety, but readers looking for a hearty, robust Chianti will find much to like. As good as this is today, the wine could use another few years to shed some of its baby fat. This is a terrific showing from Nozzole. Anticipated maturity: 2014-2024.
The Nozzole estate produces a Chianti Classico Riserva and a single-vineyard wine from the superb "La Forra" parcel. Cabernet Sauvignon, cultivated principally in another parcel of the estate planted in 1981 called "Il Pareto," yields a pure Cabernet wine first produced in the 1987 vintage. The principal white vineyards of the Nozzole estate, the "Le Bruniche" and "Casa Vecchia" vineyards, once planted in Trebbiano Toscano and Malvasia, were replanted to Chardonnay in the early 1980s. These vineyards now produce Nozzole Le Bruniche, a distinctive, pure varietal Chardonnay.