The Federalist Sonoma County Chardonnay 2015
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It was time to break away from convention. From those that would say things like "Make sure your structure is firm and your acidity is lively.” It was time to create something to call our own. A wine for the people. So, we brought forth a union of wines unshackled by the past, yet deeply rooted in the American ideal of “Whatever I’m drinking should taste good dammit.” Distinctly American craft wines wrought with as much character and bold spirits as the figures that don every bottle. Born from the virtues of every forward-thinking, hard-working, red-blooded American, this is The Federalist; this is American craft wine.
The Federalist's vineyards are located in Sonoma County, California, and sourced from 100% estate grown new vines on the estate
One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.
Home to a diverse array of smaller AVAs with varied microclimates and soil types, Sonoma County has something for every wine lover. Physically twice as large as Napa Valley, the region only produces about half the amount of wine but boasts both tremendous quality and variety. With its laid-back atmosphere and down-to-earth attitude, the wineries of Sonoma are appreciated by wine tourists for their friendliness and approachability. The entire county intends to become a 100% sustainable winegrowing region by 2019.
Sonoma County wines are produced with carefully selected grape varieties to reflect the best attributes of their sites—Dry Creek Valley’s consistent sunshine is ideal for Zinfandel, while the warm Alexander Valley is responsible for rich, voluptuous red wines like Cabernet Sauvignon. Chardonnay and Pinot Noir are important throughout the county, most notably in the cooler AVAs of Russian River, Sonoma Coast and Carneros. Sauvignon Blanc, Merlot and Syrah have also found a firm footing here.