A beautifully pure and lively wine overflowing with aromas of ripe gooseberry
and passionfruit with hints of grapefruit, lime and nettle. The wine is
concentrated and juicy with vibrant fruit and fantastic mid-palate weight,
finishing with crisp acidity. Enjoy now and until 2013.
SERVING SUGGESTION: Grilled fish, tomato, green bean and feta cheese salad.
A pretty, floral, fragrant honeysuckle note gives way to bright, crisp and clear lemon curd, pear, peach and melon flavors that are ripe and smooth, highlighted by vibrant acidity. Drink now.
The Villa Maria story is one of absolute passion. Each wine is crafted in the unique, fruit-driven style of New Zealand, showcasing the very best of the country’s distinct wine regions. Villa Maria sources grapes from New Zealand’s premium grape growing regions, including Marlborough and Hawkes Bay, and produces wines in state-of-the-art winemaking facilities in Auckland and Marlborough. The winery Sir George Fistonich started in 1961 is still family owned and stands as an icon... View More