Vineyard 29 Cru Cabernet Sauvignon 2013

  • 93 Robert
    Parker
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Vineyard 29 Cru Cabernet Sauvignon 2013 Front Bottle Shot
Vineyard 29 Cru Cabernet Sauvignon 2013 Front Bottle Shot Vineyard 29 Cru Cabernet Sauvignon 2013 Front Label Vineyard 29 Cru Cabernet Sauvignon 2013 Back Bottle Shot

Product Details


Varietal

Region

Producer

Vintage
2013

Size
750ML

ABV
14.6%

Your Rating

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Somm Note

Winemaker Notes

Housed within this deep garnet hued wine, lifted aromas of sweet bing and black cherries, plums and creamy melted chocolate immediately emerge from the glass. On the palate, these aromas meld to present a gorgeous mouth feel of ripe plums, decadent chocolate covered cherries, tar and graphite. A warm and moderate growing season allowed for the perfect balance between ripe supple tannins and a vibrant acid structure with a clean minerality even further enhancing that balance. Expect a long, silky finish and excellent aging potential.

Blend: 84% Cabernet Sauvignon, 7% Merlot 4% Malbec, 3% Petite Verdot, 2% Cabernet Franc

Professional Ratings

  • 93
    A large production (about 5,500 cases) of Cabernet Sauvignon from purchased fruit, the 2013 Cabernet Sauvignon Cru is meant to be drunk by eager consumers unable to defer gratification, as well as any restaurant looking for a realistically priced and delicious, dense Napa Cabernet. The 2013, which is no surprise, is basically two-thirds from St. Helena-area vineyards, and is a blend of 83% Cabernet Sauvignon and the rest Petit Verdot, Merlot, Malbec and Cabernet Franc. It has terrific aromatics of spring flowers, licorice, tobacco leaf, charcoal and a touch of graphite. The superb aromatics lead to a seductive, juicy, soft, round opulent style of wine, with medium to full body, an opaque purple color, and gorgeous ripeness and richness. A major sleeper of the vintage, you can get this for the full retail price of about $60 per bottle, probably double that in any restaurants.

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Vineyard 29

Vineyard 29

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Vineyard 29, California
Vineyard 29 Vineyard 29 Winery Winery Image

At Vineyard 29 they strive to make wine at the very highest level and pinnacle of the land's potential. Through the exceptional pedigree of their land and theory of "elevage" - raising each vintage as one would raise a child - they leverage time honored tradition and new world technology in the pursuit of perfection.

Since their first vintage in 1992, Vineyard 29 has been determined to produce the best wines through technologically sophisticated, gravity-flow winery and caves provide the ideal location for producing our hand crafted wines.

A sophisticated, gravity-flow winery designed with the least amount of environmental impact. Winemaking always starts with the grapes-we rely on unmatched vineyard sites growing exceptional grapes that will transform into elegant and love-lived wines.

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One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wine. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.

Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

VYD13CRUCS7_2013 Item# 152199

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