Wild South Sauvignon Blanc 2013

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    Wild South Sauvignon Blanc 2013 Front Bottle Shot
    Wild South Sauvignon Blanc 2013 Front Bottle Shot Wild South Sauvignon Blanc 2013 Front Label Wild South Sauvignon Blanc 2013 Back Bottle Shot

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2013

    Size
    750ML

    ABV
    12.5%

    Features
    Green Wine

    Screw Cap

    Your Rating

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    Somm Note

    Winemaker Notes

    Fresh and lifted aromatics with lemongrass, fresh cut chives with hints of fresh root ginger and citrus zest. Intense and mineral. The palate has great intensity with excellent power and length. The flavors of fresh, green herbs flow from the aroma through the palate to a lingering, mineral finish.
    Wild South

    Wild South

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    Wild South, New Zealand
    Wild South Winery Image
    Wild South is an adventure, and it’s this spirit that led us to the Waihopai Valley, beside the Omaka River, to a wild piece of land strewn with rocks from end to end; Hell’s Gate. But hidden under that prickly name and all those rocks was the perfect wine-growing land. Rock by rock, we hand-cleared it and set about establishing Wild South wines, and this Marlborough vineyard was to be at the heart of it all.

    A few years later we discovered another Wild South vineyard, Hammond Estate, and we're also lucky to partner with some of Marlborough’s finest growers who produce quality parcels of select fruit for our Wild South wines.

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    Capable of a vast array of styles, Sauvignon Blanc is a crisp, refreshing variety that equally reflects both terroir and varietal character. Though it can vary depending on where it is grown, a couple of commonalities always exist—namely, zesty acidity and intense aromatics. This variety is of French provenance. Somm Secret—Along with Cabernet Franc, Sauvignon Blanc is a proud parent of Cabernet Sauvignon. That green bell pepper aroma that all three varieties share is no coincidence—it comes from a high concentration of pyrazines (herbaceous aromatic compounds) inherent to each member of the family.

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    Part of the Wairarapa region in the southern end of the country’s North Island, Martinborough is a bucolic appellation full of artisan, lifestyle wine producers. Above all else, their goals are to tend vineyards for low yields and create wines of supreme quality. Pinot noir is the main grape variety here, occupying over half of the land under vine.

    Comparing topography, climate and soils, the region is nearly identical to Marlborough except that it produces top quality reds on the regular.

    EPC23965_2013 Item# 142318

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