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Williams Selyem Peay Vineyard Pinot Noir 2009

Pinot Noir from Sonoma County, California
  • ST 93
Sold Out 99.00
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Winemaker Notes

Very similar to the 2003 vintage with aromas of raspberry, black cherries, sage, roasted vanilla beans and cappuccino. The smallish crop on the Sonoma Coast in 2009 concentrated the supple tannins and fills your mouth with flavors of wild berries, citrus zest, dark chocolate, sweet spices and mineral. An extremely expressive and rich wine that will develop well with time.

Critical Acclaim

ST 93
International Wine Cellar

Glass-staining ruby. Seductively scented, expansive bouquet of smoky blackberry, boysenberry and resinous herbs. Cola and vanilla qualities gain power with aeration and carry onto the palate, which features sappy dark berry and candied cherry flavors. Tannins build slowly with air but not at the expense of the densely packed fruit. Impressively juicy and concentrated pinot with outstanding thrust and cling. As much as I admire the power and depth of this wine, I have a slight preference for the litheness of the Hirsch right now. It would be a treat to be able to compare them down the road. 93 points

Williams Selyem Winery

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Williams Selyem Winery , Sonoma County, California
Williams Selyem
Williams Selyem Winery began as a simple dream of two friends, Ed Selyem and Burt Williams, who pursued weekend winemaking as a hobby in 1979 in a garage in Forestville, California, and made their first commercial vintage in 1981. In less than two decades, Burt and Ed created a cult-status winery of international acclaim. Together they set a new standard for Pinot Noir winemaking in the United States, aligning Sonoma County's Russian River Valley in... View More