Wilson Daniels Merlot 2010

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    Wilson Daniels Merlot 2010 Front Bottle Shot
    Wilson Daniels Merlot 2010 Front Bottle Shot Wilson Daniels Merlot 2010 Front Label Wilson Daniels Merlot 2010 Back Bottle Shot

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2010

    Size
    750ML

    ABV
    13.7%

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    Somm Note

    Winemaker Notes

    Made predominantly from Paso Robles grapes, the wine is full-bodied and silky yet robust, with aromas of black cherry and plum and a palate of blackberry, raspberry and blueberry jam laced with vanilla and toast.
    Wilson Daniels

    Wilson Daniels

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    Wilson Daniels, California
    Passion. Lots of people talk about it; Jack Daniels and the late Win Wilson acted on it. It fueled their lives and the foundation of their iconic wine company Wilson Daniels.

    Three decades later, a new adventure begins: Wilson Daniels wines from California's flourishing Central Coast region. These wines are inspired by Jack and Win's passion for the good life and unyielding determination to represent the best.

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    With generous fruit and supple tannins, Merlot is made in a range of styles from everyday-drinking to world-renowned and age-worthy. Merlot is the dominant variety in the wines from Bordeaux’s Right Bank regions of St. Emilion and Pomerol, where it is often blended with Cabernet Franc to spectacular result. Merlot also frequently shines on its own, particularly in California’s Napa Valley. Somm Secret—As much as Miles derided the variety in the 2004 film, Sideways, his prized 1961 Château Cheval Blanc is actually a blend of Merlot and Cabernet Franc.

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    The largest and perhaps most varied of California’s wine-growing regions, the Central Coast produces a good majority of the state's wine. This vast California wine district stretches from San Francisco all the way to Santa Barbara along the coast, and reaches inland nearly all the way to the Central Valley.

    Encompassing an extremely diverse array of climates, soil types and wine styles, it contains many smaller sub-AVAs, including San Francisco Bay, Monterey, the Santa Cruz Mountains, Paso Robles, Edna Valley, Santa Ynez Valley and Santa Maria Valley.

    While the Central Coast California wine region could probably support almost any major grape varietiy, it is famous for a few Central Coast reds and whites. Pinot Noir, Chardonnay, Cabernet Sauvignon and Zinfandel are among the major ones. The Central Coast is home to many of the state's small, artisanal wineries crafting unique, high-quality wines, as well as larger producers also making exceptional wines.

    YNG748723_2010 Item# 122615

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