Wilson Winery Dry Creek Valley Zinfandel 2013

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    Wilson Winery Dry Creek Valley Zinfandel 2013 Front Bottle Shot
    Wilson Winery Dry Creek Valley Zinfandel 2013 Front Bottle Shot Wilson Winery Dry Creek Valley Zinfandel 2013 Front Label Wilson Winery Dry Creek Valley Zinfandel 2013 Back Bottle Shot

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2013

    Size
    750ML

    ABV
    15.5%

    Your Rating

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    Somm Note

    Winemaker Notes

    The nose offes a lovely integration of spicy blackberry and toasty oak with just the right adusting of white and black pepper. Smooth and spicy, this Zin goes down easy. The delicious mix of berries - blackcurrant, raspberry and a touch of blueberry - and baking spices blend with pepper and oak notes as the wine lingers on the palate.

    This wine goes great with everyday fare - burgers, pizza or mac & cheese - or can go upscale and pair well with prime rib. However, it so easy to sip while cooking, the bottle might be nearly empty by dinner, so be sure to have an extra on hand.

    Wilson Winery

    Wilson Winery

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    Wilson Winery, California
    Wilson Winery Winery Image
    Wilson Winery was built on tradition and family - much like its landmark barn anchored to the eastern rim of the legendary Dry Creek Valley. When Ken and Diane Wilson opened the century-old cellar doors, they began to share more than their extraordinary wines, they offer a view into a wine valley's history and a legacy of winemaking.

    It was in 1993 when the Wilsons took on the restoration of the old tin barn - once the Chris Fredson Winery - complete with the original redwood vats and tanks. Today, this historic barn houses modern stainless steel tanks and a new collection of French and American oak barrels for aging the Wilsons' Zinfandel, Cabernet Sauvignon, Cabernet Franc, Syrah and Petite Sirah.

    More than a home for Wilson wines, the old tin barn is the homestead for their frowing family of boutique wineries they nurture and are proud to call Wilson Artisan Wineries. "

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    Unapologetically bold, spice-driven and jammy, Zinfandel has secured its title as the darling of California vintners by adapting well to the state's diverse microclimates and landscapes. Born in Croatia, it later made its way to southern Italy where it was named Primitivo. Fortunately, the imperial nursery of Vienna catalogued specimens of the vine, and it later made its way to New England in 1829. Parading the true American spirit, Zinfandel found a new home in California during the Gold Rush of 1849. Somm Secret—California's ancient vines of Zinfandel are those that survived the neglect of Prohibition; today these vines produce the most concentrated, ethereal and complex examples.

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    Dry Creek Valley Wine

    Sonoma County, California

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    A multifaceted and highly reputable sub-region of Sonoma, Dry Creek Valley is responsible for a wide range of wine styles—both red and white. One of the smallest AVAs in California, Dry Creek Valley has a winning combination of ideal geography and climate. Fertile, well-drained soils create concentrated varietal character while long, warm days, bookended by cool nights, allow grapes to reach full phenolic ripeness and balance. The warm and welcoming appellation is home to a number of family-owned vineyards and wineries that place a strong emphasis on sustainable farming practices.

    Zinfandel reigns supreme here and still produces in a great number of very old vineyards—often 100 years old or older. These old vines create a powerful, voluptuous and sultry wine unlike those of any other region. Sauvignon Blanc, the valley’s signature white grape, also performs exceptionally well. Many other varieties grow comfortably here, including Cabernet Sauvignon, Grenache and Syrah. Petite Sirah is often found in blends with Zinfandel.

    EPC31589_2013 Item# 146075

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