This 2006 Columbia Valley Merlot is produced from grapes grown at several of the finest vineyards in Washington State. These include Weinbau Vineyard on the Wahluke Slope of central Washington (50%), Woodward Canyon Estate Vineyard in the Walla Walla Valley (31%), Sagemoor Vineyard overlooking the Columbia River in eastern Washington (15%) and DuBrul Vineyard in the Yakima Valley (4%). Fruit ripened beautifully in 2006 producing a more slightly approachable wine with great concentration, structure and... View More
There is a little Cabernet Sauvignon (15%) and Syrah (4%) in the blend also. This is a silky, yet muscular - lets say it, masculine - style of Merlot. Meaning that the fruit is concentrated with deep blue and black berry and cassis flavors, augmented with lead pencil. Beautiful polish and concentration characterize this wine, yet it's quite approachable.
Woodward Canyon Winery was founded by Rick Small in 1981. He is currently soul-searching on the subject of terroir. Debating the suitability of certain varietals to certain vineyard plots has become a quandary. On the one hand, the grapes growing there do fine and are the basis for extremely successful wines (Chardonnay, mostly); on the other, would Merlot or Cabernet Franc provide even more exciting character? The evolution of the Northwest wine industry continues.