Lifted citrus and fresh herb aromas, underpinned by classic Seaview vineyard characteristics of mineral, nettle and wet stone. A refined, intense wine with generous fruit and an elegant texture.
Blue gold award at the 2010 Sydney International Wine Competition. The colour is still bright and light, the bouquet with herb, nettle and redcurrant aromas, the palate incisive but also bringing some tropical fruit notes into play.
Bright and focused, offering a lively mouthful of pear, grapefruit and floral aromas and flavors on a juicy frame, finishing with finesse. Drink now.—H.S.
Stretching over 2,400 acres of prime viticultural land, the Yealands Estate is New Zealand's single largest vineyard under private ownership. Located in the Awatere Valley of Marlborough, the Seaview Vineyad is exposed to some of the toughest growing conditions in the country: low rainfall, high sunshine, cool nights and strong winds. The result is a smaller, thicker-skinned berry and lower yielding vines which create wines of intensity, purity and complexity.
The hallmark of the Yealands... View More